• MSc Statistics & Data Science

• MTech Fashion Design & Textiles

• MSc Construction Project Management

• MSc Agricultural Technology (Agribusiness, Animal Science, Crop Science)

• MSc Food Science & Technology

• MSc Hospitality & Tourism Management

• MTech Automobile Engineering

• MTech Production Engineering

• MTech Refrigeration & Air Conditioning

• MTech Agricultural Engineering (Farm Machinery & Power, Post-Harvest Food Security, Soil & Water)

Requirements:

• Bachelor’s degree (≥Second Class Lower) in relevant field.

• Work experience may be required for some programmes.

• Interview for selected applicants.

  
  

Bachelor’s Degree Programmes (BTech / BSc / BA)

Applied Sciences & Technology

• BTech Food Technology

• BTech Statistics & Finance

• BTech Hospitality Management

• BTech Tourism, Leisure & Events Management

• BTech Information & Communication Technology

• BTech Computer Science

• BTech Agro Enterprise Development

Engineering

• BTech Automobile Engineering

• BTech Design & Manufacturing Engineering

• BTech Biomedical Engineering

• BTech Electrical/Electronic Engineering

• BTech Agricultural & Environmental Engineering

• BTech Civil Engineering

Built & Natural Environment

• BTech Building Technology

• BTech Facilities Management (Estate Management)

• BSc Environmental Science

• BSc Architectural Technology

Art & Design

• BTech Industrial Art (Sculpture, Painting, Graphic Design, Ceramics, Textiles)

• BTech Fashion Design & Textiles

Applied Social Sciences

• BSc Economics & Innovation

• BA Communication & Applied Media Technology

Business School

• BSc Accounting (Finance or Taxation)

• BSc Financial Services (Banking & Finance / Finance & Insurance)

• BSc Procurement & Supply Chain Management

• Bachelor of Secretaryship & Management Studies

• BSc Marketing with Information Technology

Requirements:

• WASSCE/SSSCE/GBCE: Six passes including English, Math, Science/Social Studies + 3 electives (≥C6).

• GCE A-Level: 3 passes + 5 O-Level credits.

• HND/Diploma holders: May enter Level 200/300.

• Mature applicants: ≥25 years, proof of age, 2 years’ work experience, entrance exam + interview.

• Foreign applicants: Equivalency confirmed by GTEC.

  
  

Higher National Diploma (HND)

• HND Food Technology

• HND Hotel, Catering & Institutional Management

• HND Information & Communication Technology

• HND Computer Science

• HND Agro Enterprise Development

• HND Industrial Art

• HND Fashion Design & Textiles

• HND Agricultural Engineering

• HND Mechanical Engineering (Automobile/Production)

• HND Electrical/Electronic Engineering

• HND Civil Engineering

• HND Building Technology

• HND Accounting

• HND Banking & Finance

• HND Secretaryship & Management Studies

• HND Marketing

• HND Purchasing & Supply

Requirements:

• WASSCE/SSSCE: Six passes including English, Math, Science/Social Studies + 3 electives.

• Technical/Business/Commercial applicants: Advanced Business Certificate, DBS, DCA, DBTA, DBA, RSA II/III, MET, MVT, EET, GCC, CTC, OTD, City & Guilds, etc.

• Mature applicants: ≥25 years, proof of age, entrance exam.

  
  

Diploma & Professional Programmes

• Diploma in Hospitality Management

• Diploma in Statistics with Finance

• Diploma in Beauty with Wellness

• Diploma in Building Technology

• Professional short courses in Entrepreneurship, Innovation, Languages, etc.

Requirements:

• WASSCE/SSSCE: At least 4 passes including English & Math.

• NVTI Certificate I & II or equivalent.

• Mature applicants: ≥25 years, proof of age, entrance exam + interview.